C11H16N6O4 Adenosine, 2-amino-2′ -O-methyl- (9CI, ACI)

Fampahafantarana fototra:

Alefaso mailaka aminay

Product Detail

Tags vokatra

Tsipirian'ny akora

CAS rejistra laharana

80791-87-3

Toetra ara-batana fototra	sarobidy	toe-javatra
Lanja molekiola	296.28	-
Teboka fandrehitra (andrana)	121-122 °C	Solvent: Metanol
Teboka mangotraka (voavinavina)	733.2±70.0 °C	Press: 760 Torr
Density (voavinavina)	1,98±0,1 g/cm3	Mafana: 20 °C; Press: 760 Torr
pKa (voavinavina)	13.12±0.70	Mafana asidra indrindra: 25 °C

Anarana sy famantarana hafa

Canonical SMILES

OCC1OC(N2C= NC=3C(= NC(= NC32)N)N)C(OC)C1O

SMILES Isomerique

O(C)[C@H]1[C@H](N2C=3C(N=C2)=C(N)N=C(N)N3)O[C@H](CO)[C@H]1O

InChI

InChI= 1S/C11H16N6O4/c1-20-7-6(19)4(2-18)21-10(7)17-3-14-5-8(12)15 -11(13)16-9(5)17/h3-4,6-7,10,18-19H,2H2,1H3,(H4,12,13,15,16) /t4-,6-,7-,10-/m1/s1

InChI Key

JLWUWXCKSOIFPS-KQYNXXCUSA-N

2 Anarana hafa ho an'ity akora ity

2-Amino-2′-O-methyladenosine (ACI); 2′-O-Methyl-2,6-diaminopurine riboside
Properties misy
mafana

mafana

NY FANANANA	sarobidy	toe-javatra	Source
Teboka fandoroana	121-122 °C	Solvent: Metanol	(1) CAS

(1) Kore, Anilkumar R.; Nucleosides, Nucleotides & Nucleic Acids, (2006), 25(3), 307-314, CAplus

Spectra andrana

Spectra misy
UV sy Visible

Properties vinavinaina

Properties misy
niteraka
simika
hakitroky
Lipinski
Structure Related
mafana

niteraka

NY FANANANA	sarobidy	toe-javatra	Source
Bioconcentration Factor	1.0	pH 1; Mafana: 25 °C	(1) ACD
Bioconcentration Factor	1.0	pH 2; Mafana: 25 °C	(1) ACD
Bioconcentration Factor	1.0	pH 3; Mafana: 25 °C	(1) ACD
Bioconcentration Factor	1.0	pH 4; Mafana: 25 °C	(1) ACD
Bioconcentration Factor	1.0	pH 5; Mafana: 25 °C	(1) ACD
Bioconcentration Factor	1.0	pH 6; Mafana: 25 °C	(1) ACD
Bioconcentration Factor	1.0	pH 7; Mafana: 25 °C	(1) ACD
Bioconcentration Factor	1.0	pH 8; Mafana: 25 °C	(1) ACD
Bioconcentration Factor	1.0	pH 9; Mafana: 25 °C	(1) ACD
Bioconcentration Factor	1.0	pH 10; Mafana: 25 °C	(1) ACD

Loharanon'ny toe-piainana sandan'ny fananana

Koc 1,0 pH 1; Temp: 25 °C (1) ACD

Koc 1.0 pH 2; Temp: 25 °C (1) ACD

Koc 1,0 pH 3; Temp: 25 °C (1) ACD

Koc 1,21 pH 4; Temp: 25 °C (1) ACD

Koc 6,90 pH 5; Temp: 25 °C (1) ACD

Koc 13,5 pH 6; Temp: 25 °C (1) ACD

Koc 14,9 pH 7; Temp: 25 °C (1) ACD

Koc 15,1 pH 8; Temp: 25 °C (1) ACD

Koc 15,1 pH 9; Temp: 25 °C (1) ACD

Koc 15,1 pH 10; Temp: 25 °C (1) ACD

logD -2,85 pH 1; Temp: 25 °C (1) ACD

logD -2,76 pH 2; Temp: 25 °C (1) ACD

logD -2,31 pH 3; Temp: 25 °C (1) ACD

logD -1,46 pH 4; Temp: 25 °C (1) ACD

logD -0,70 pH 5; Temp: 25 °C (1) ACD

logD -0,41 pH 6; Temp: 25 °C (1) ACD

logD -0,37 pH 7; Temp: 25 °C (1) ACD

logD -0,36 pH 8; Temp: 25 °C (1) ACD

logD -0,36 pH 9; Temp: 25 °C (1) ACD

logD -0,36 pH 10; Temp: 25 °C (1) ACD

logP -0.363±0.611 Temp: 25 °C (1) ACD

Fahaleovan-tena anaty faobe 1,6 g/L Temp: 25 °C (1) ACD

Solubility faobe 504 g/L pH 1; Temp: 25 °C (1) ACD

Solubility faobe 409 g/L pH 2; Temp: 25 °C (1) ACD

Solubility faobe 140 g/L pH 3; Temp: 25 °C (1) ACD

Fahasimbana faobe 20 g/L pH 4; Temp: 25 °C (1) ACD

Fahasimbana faobe 3,6 g/L pH 5; Temp: 25 °C (1) ACD

Fahasimbana faobe 1,8 g/L pH 6; Temp: 25 °C (1) ACD

Fahasimbana faobe 1,7 g/L pH 7; Temp: 25 °C (1) ACD

Fahasimban'ny faobe 1,6 g/L pH 8; Temp: 25 °C (1) ACD

Fahasimbana faobe 1,6 g/L pH 9; Temp: 25 °C (1) ACD

Fahasimbana faobe 1,6 g/L pH 10; Temp: 25 °C (1) ACD

hakitroky

NY FANANANA	sarobidy	toe-javatra	Source
hakitroky	1,98±0,1 g/cm3	Mafana: 20 °C; Press: 760 Torr	(1) ACD
Boky molar	149.3±7.0 cm3/mol	Mafana: 20 °C; Press: 760 Torr	(1) ACD

Lipinski

NY FANANANA	sarobidy	toe-javatra	Source
Fatorana azo ahodina malalaka	5		(1) ACD
H Acceptors	10		(1) ACD
H Mpanome	6		(1) ACD
H Donor/Acceptor Sum	16		(1) ACD
logP	-0,363±0,611	Mafana: 25 °C	(1) ACD
Lanja molekiola	296.28